Winter Business Events in Lutruwita / Tasmania: Experiences and offerings exclusive to the Off-Season

Planning a corporate event, conference, or team retreat during winter might not be the obvious choice—but business event organisers are discovering the unique advantages of hosting winter business events in Lutruwita / Tasmania.

With its stunning landscapes, world-class venues, and quieter tourism season, Lutruwita / Tasmania offers a cost-effective and memorable setting for corporate gatherings.

In this article, we explore a few of the incredible winter offers, exclusive seasonal experiences and settings enhanced by the winter atmosphere.

Unwind and recharge aboard the Kuuma Pontoon Boat — a floating sanctuary where adventure meets serenity. Moored on the stunning North West Bay, just 20 minutes south of Hobart, Kuuma offers a one-of-a-kind journey blending the peaceful beauty of nature with the revitalising heat of a wood-fired sauna.

This winter, awaken your senses with Kuuma’s Winter Sunrise Sauna Session. Glide across the still waters of North West Bay as the first light of day paints the horizon. Enveloped in the soothing warmth of the floating sauna, take in the tranquil surroundings. When the boat anchors in a secluded cove, embrace tradition with a refreshing coastal plunge — then return to the sauna’s comforting heat, body tingling and spirit renewed.

Find out more about Kuuma here.

Tucked away at the picturesque Everyman and His Dog Vineyard in Richmond, Federation Artisan Chocolate offers a delightful fusion of craftsmanship, flavour, and charm. This welcoming venue brings together a working chocolate factory, boutique shop, and café to deliver a truly immersive chocolate experience.

This winter, embrace the season with the exclusive Chocolate Whisperer Experience — a 90-minute journey into the heart of chocolate making. It’s a sensory adventure that might feel like ‘death by chocolate’ for some, but absolute heaven for true chocolate lovers. Sip on rich, silky hot chocolate made from the purest, freshest cacao as you’re guided through tastings straight from vats of freshly crafted chocolate. Discover rare offcuts and experimental creations, enjoy an exclusive preview of unreleased flavours, and savour the rarity of Australian-grown cacao — an extraordinary treat for the discerning palate.

Learn more about Federation Artisan Chocolate’s offer here.

Warm Up This Winter at The Old Woolstore Apartment Hotel

Renowned for its spacious rooms and genuine hospitality, The Old Woolstore Apartment Hotel offers a true home away from home in the heart of Hobart. Just a short walk from the waterfront and CBD, this 4.5-star property blends modern comfort with rich heritage.

Behind its striking heritage-listed façade, you’ll find a selection of contemporary hotel rooms and generously sized self-contained apartments, ideal for both short and extended stays.

Guests can enjoy a range of thoughtful amenities, including Stockmans Restaurant, the cozy Baaa Bar, a gym, Guest Lounge, Meeting Room, and even a bike wash and lock-up — perfect for active travellers.

This winter, stretch the season and stay a little longer with their ‘Stay Longer, Save More’ offer. Book using the promo code OFFSEASON, and during your visit you’ll receive a winter gift: a pair of 100% Australian Merino wool socks from local Hobart brand Mongrel Socks — the perfect companion for chilly Tassie mornings.

Find their special offers here.

Craigie Knowe is the oldest vineyard on Tasmania’s stunning Freycinet Coast, just a 40-minute drive from the iconic Freycinet National Park. This family-owned and operated vineyard and cellar door offers more than just award-winning wines — here, you’ll be welcomed like family and treated to genuine Tasmanian hospitality.

This Off Season, indulge in the rich flavours of the East Coast at Flora’s Restaurant, located onsite at Craigie Knowe. Executive Chef Stephen Kean, inspired by French provincial cuisine and the region’s exceptional seasonal ingredients, has partnered with local fishers, farmers, and growers to craft a delicious 3-course degustation menu. It’s a celebration of winter’s finest produce — thoughtfully prepared and served in a cosy vineyard setting.

Explore their winter offer here.

Nestled in the heart of picturesque Hobart, Mövenpick Hotel Hobart invites you to savour life’s pleasures and create unforgettable moments. With 221 elegantly appointed rooms and suites — many boasting sweeping harbour and city views — you’ll be perfectly placed to explore Tasmania’s vibrant capital.

This winter, chocolate lovers are in for a treat with Mövenpick’s exclusive Gastronomy Package. Enjoy a luxurious overnight stay, a gourmet breakfast, and a decadent three-tier chocolate stand overflowing with handcrafted delights made using world-class Anvers Tasmania chocolate. To top it off, a bottle of 42 Degrees South Premier Cuvée Sparkling NV adds the perfect sparkle to your stay.

Find out more here.

Just 90 minutes southeast of Hobart lies the Port Arthur Historic Site — a UNESCO World Heritage-listed destination and one of Australia’s most awarded cultural attractions. Spanning over 40 hectares, with more than 30 historic buildings and ruins, Port Arthur brings early convict history to life through immersive interpretation, guided tours, harbour cruises, and powerful storytelling experiences.

Winter offers a particularly haunting beauty — and the lantern-lit Ghost Tour is where that magic deepens. As dusk falls, rug up and step into the shadows for a 90-minute journey through one of Australia’s most atmospheric heritage sites. With the cool air heavy with mystery, your guide will lead you through crumbling ruins and candlelit corridors, sharing eerie tales of unexplained encounters and lingering spirits.

Explore their experiences here.

agriCULTURED

Held in Launceston — Tasmania’s UNESCO City of Gastronomy — agriCULTURED is a vibrant gathering of farmers, producers, artists, makers, and food lovers. Together, they explore the what, how, and why of food: what we grow, how we grow it, and why it matters.

Over four immersive days, the event blends shared meals, bold conversations, and creative experiences to spotlight the people shaping the future of food — from soil to plate and everything in between. agriCULTURED is more than a festival — it’s a dynamic conversation about culture, sustainability, and community, served with heart and purpose.

Discover more about the event here.

We hope this has inspired you to enhance your next event through Tasmanian Off-Season Experiences. Check back all winter for more Off-Season inspiration!

Looking to add adventure to your next event?

Don’t miss our previous story, where we explore how your delegates can seamlessly transition from a state-of-the-art conference room to taking in breathtaking mountain summit views—within moments!

Just follow the link here.