Launceston & North

Peppers Seaport Hotel

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28 Seaport Boulevard, Launceston, Tas, 7250

+61 3 6345 3333

Conference

In the lively Seaport Precinct in the heart of Launceston, where the North and South Esk Rivers meet, sits Peppers Seaport Hotel. Built on the site of an old dry dock, this stylish and contemporary Launceston accommodation and conference centre is designed in the shape of a ship, giving it a distinct nautical ambience. Boasting three vibrant multi-purpose event spaces hosting from 10–120 guests, with riverside views, a spacious private bar, outdoor deck and catering options to complement all corporate meetings, events and special occasions. Delegates can then relax by enjoying their self-contained suites or extensive dining options right on their doorstep.

Stay

Your accommodation in Launceston will have spectacular views from your room and from the restaurant. You’ll have the contemporary comforts of a hotel in Launceston with all the entertainments of the city at your door.

In a vibrant new district of Launceston, overlooking the wharf strip and marina, Peppers Seaport Hotel puts you right among the action. This deluxe Launceston accommodation is located just five minutes from the city centre and a short 15-minute drive from Launceston Airport.

Eat & Drink

With a number of privately owned local restaurants around the hotel, you will be spoilt for choice. Begin the day at Cube Café, located directly beneath the hotel. With indoor or outdoor seating including comfortable sofas, you can read the papers over breakfast while the Old Seaport wharf strip wakes up.

Mudbar and Restaurant is open from 11am and overlooks the marina, commanding breathtaking views of the Tamar Valley in a relaxed environment with a superb range of Tasmanian produce and wines.

If you like a variety of café, bistro and bar settings to choose from, take a stroll along the Old Seaport wharf strip to the award-winning Stillwater River Café, Restaurant & Wine Bar, as well as Hallam’s Seafood Restaurant, La Cantina Restaurant, Salsa and Levee Food Co, and the Black Cow Bistro.